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Below are more photos on my trip to Sekinchan. The paddy at the time is turning yellow, ready for harvest. TH brought me to look at the paddy fields on a motorbike. Its exhilarating to feel the wind in your hair and face and breathe in fresh... paddy air? anywayz, enjoy da pics ^_^
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Looks like a good Zhang. Would you like to share the recipe with F&B magazine? Looks good enough to be published.
ReplyDeleteheh heh! thx for da praise ^_^ what's F&B though??
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